By completing this, you will gain an understanding of the structure of FSSC 22000 and its requirements for certification. This will assist in its successful implementation and in monitoring and verifying the effectiveness of the food safety program.
There are no pre-requisites for this course.
This course is ideal for personnel who need to understand the changes to the FSSC scheme and also for those that need to develop an understanding of the FSSC scheme.
This course covers the following topics:
- Introduction to Foundation FSSC and FSSC 22000
- Overview and principles of FSSC 22000
- FSSC v6.0 requirements
- Certification Process
What accreditation or recognition does this course have?
This course is non-accredited.
What are the terms and conditions for this course?
You can find a copy of the terms and conditions at our Terms and Conditions
How do I access my certificate?
Your Statement of Attendance will be sent to you on completion of the course.
What if I require assistance in completing this course?
For example; Literacy, numeracy, physical, vision or hearing support.
We are able to modify some course requirements – please contact customer support to discuss any concerns or support requirements you may have.
What other course should I complete after this one?
Other relevant courses that build on the knowledge and skills gained in this course include; Principles and Applications of HACCP, Internal Food Safety Auditing courses, view our Food Safety Portfolio for more information.
To whom do I contact in case of any query regarding any of the courses?
For any course-related queries, please email customer support at training.americas@intertek.com or phone 1-800-374-3818.
